About Dianova
Our products cover diagnostic examinations, laboratory analyses, vaccines and sera. Furthermore, we offer consultancies, advisory services, risk assessments and courses catering for the entire “farm to fork” principle.
Our main sub contractors and partners are The National Food Institute and The National Veterinary Institute at the Technical University of Denmark.
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References
Risk assessment - Use of cow’s milk for production of human remedies
NatImmune
Training course on monitoring and controls of zoonoses and microbiological criteria in foodstuffs
European Commission, DG Health and Consumer Protection
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News
5/1/2010
New trends for optimizing your food safety and durability
Together with VIFU and 2 other companies, ISI Food Protection and QMS Consult, Dianova has arranged 4 seminars about the new trends in optimization of food safety and durability for food businesses....
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4/19/2010
Courses concerning food materials, utensil and packaging
As a part of the European organization Train Safer Food Dianova has won an EU tender on 6 courses regarding food contact materials, utensils and packaging...
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